Wednesday, November 12, 2014

Favorite Boozy Places: The Pig and Butcher


The Wino has been meaning to post about The Pig and Butcher for months now but for some reason she's been unable to make it happen. Perhaps she was drunk. Perhaps she was lazy. Probably both. In any case, she is now ready to loudly sing The Pig and Butcher's praises.

The Pig and Butcher is one of The Wino's favorite boozy places in London. Located in Angel just a short walk from the Tube, this fine establishment has a gorgeous, reasonably priced wine list and a gastropub menu that, The Wino swears, when eaten, warms the soul like a cashmere sweater on a cold, damp January afternoon.

Loads of places use the word, "gastropub" to describe their food but the Pig and Butcher actually delivers on the word's promise and frequently goes well beyond (Don't even get The Wino started on establishments who call themselves "gastropubs" and use it as an excuse to charge a higher price for really bad food.). Pig and Butcher diners are treated to exquisitely executed pub fare and creative comfort food with layers of flavour always served with a dollop of mustard and perfectly paired with a glass of wine or beer. Glasses are never empty as the service is attentive, friendly, and efficient.

Tartare with Quail's Egg and Grilled Toast
A glass of Mont Rocher Carignan pairs perfectly with just about everything.
Crispy Fried Wiener Schnitzel with Celeriac Slaw and Dijon Mustard